On Christmas Day, Jeff, the boys and I made edible Santa Hats -- super fun, easy, and yummy.
All you need is:
Here's what you do...
First you cut the top off the strawberries so that they have a triangular shape, and cut thin slices of bananas.
Then, you start stacking them on the toothpicks: banana slice at the bottom, the strawberry on top of it, and then, the mini marshmallow on top of the strawberry.
BAM! You're done.
This is an easy, fun family project I highly recommend to everyone with kids!!